3.1 – Flammable Liquids

3.1.1 General Information

Flammable liquids are among the most common of the hazardous materials found in laboratories. They are usually highly volatile (have high vapor pressures at room temperature) and their vapors, mixed with air at the appropriate ratio, can ignite and burn. By definition, the lowest temperature at which they can form an ignitable vapor/air mixture (the flash point) is less than 37.8°C (100°F) and for several common laboratory solvents (ether, acetone, toluene, acetaldehyde) the flash point is well below that. As with all solvents, their vapor pressure increases with temperature and, therefore, as temperatures increase they become more hazardous.

For a fire to occur, three distinct conditions must exist simultaneously:

  1. The concentration of the vapor must be between the upper and lower flammable limits of the substance (the correct fuel/air mix);
  2. An oxidizing atmosphere usually air, must be available; and
  3. A source of ignition must be present.

Removal of any of these three conditions will prevent the start of a fire. Flammable liquids may form flammable mixtures in either open or closed containers or spaces (such as refrigerators), when leaks or spills occur in the laboratory, and when heated.

Control strategies for preventing ignition of flammable vapors include removing all sources of ignition or maintaining the concentration of flammable vapors below the lower flammability limit by using local exhaust ventilation such as a hood. The former strategy is more difficult because of the numerous ignition sources in laboratories. Ignition sources include: open flames, hot surfaces, operation of electrical equipment, and static electricity.

The concentrated vapors of flammable liquids are heavier than air and can travel away from a source a considerable distance (across laboratories, into hallways, down elevator shafts or stairways). If the vapors reach a source of ignition a flame can result that may flash back to the source of the vapor.

The danger of fire and explosion presented by flammable liquids can usually be eliminated or minimized by strict observance of safe handling, dispensing, and storing procedures.

3.1.2 Special Handling Procedures

While working with flammable liquids you should wear gloves, protective glasses, and long sleeved lab coats. Wear goggles if dispensing solvents or performing an operation which could result in a splash to the face.

Large quantities of flammable liquids should be handled in a chemical fume hood or under some other type of local exhaust ventilation. Five-gallon containers must be dispensed to smaller containers in a hood or under local exhaust ventilation. When dispensing flammable solvents into small storage containers, use metal or plastic containers or safety cans (avoid glass containers).

Make sure that metal surfaces or containers through which flammable substances are flowing are properly grounded, discharging static electricity. Free flowing liquids generate static electricity, which can produce a spark and ignite the solvent.

Large quantities of flammable liquids must be handled in areas free of ignition sources (including spark emitting motors and equipment) using non-sparking tools. Remember that vapors are heavier than air and can travel to a distant source of ignition.

Never heat flammable substances by using an open flame. Instead use any of the following heat sources:

  • Steam baths,
  • Water baths,
  • Oil baths,
  • Heating mantles
  • Hot air baths.

Do not distill flammable substances under reduced pressure.

Always store flammable substances away from ignition sources, the preferred storage location are in flammable storage cabinets. If no flammable storage cabinet is available store these substances in a cabinet under the hood or bench. Five-gallon containers should only be stored in flammable storage cabinets or under a hood. You can also keep the flammable liquids inside the hood for a short period of time. Storage in chemical fume hood is not preferred because it reduces hood performance by obstructing airflow.

The volume of flammable liquids dispensed in small containers (not including safety cans) in the open areas of laboratories should not exceed 10 gallons. Never store glass containers of flammable liquids on the floor.

Oxidizing and corrosive materials should not be stored in close proximity to flammable liquids.

Flammable liquids should not be stored or chilled in domestic refrigerators and freezers but in units specifically designed for this purpose. It is acceptable to store or chill flammables in ultra-low temperature units.

If flammable liquids will be placed in cabinets make sure they are appropriately designed for flammable liquids (no internal ignition sources and/or vented mechanically).